Ruby red colour with slight purple hues. The nose is elegant and fragrant, with notes of red fruits accompanied by a slight spiciness. In the mouth it is fresh and fruity with a softness balanced by a bright finish. A great Valpolicella representation, young and fragrant. 7000 bottles made.
Varietals: Corvina 40%, Corvinone 25%, Rondinella 30%, Molinara 5%
Ageing/Vinification: Partly in steel and partly in wooden barrels for 12 months. 3 months ageing in bottle.